Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, peppered pulled pork and eggs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peppered Pulled Pork and Eggs is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Peppered Pulled Pork and Eggs is something that I’ve loved my entire life. They’re nice and they look wonderful.
The heat from the pan will warm both of these items while it cooks for another two minutes or so. Remove the eggs to a plate, then add the green onion. Drizzle the pulled pork with hot sauce and sprinkle salt and pepper.
To begin with this recipe, we must prepare a few components. You can cook peppered pulled pork and eggs using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppered Pulled Pork and Eggs:
- Get 2 cups pulled pork
- Get 3 large eggs
- Get 1/2 cup water divided
- Prepare 1-1/2 teaspoon ground black pepper divided
- Prepare To taste salt
- Get 2 tablespoons your favorite barbecue sauce
Using this knowledge, I often use eggs in fun and unique ways that stretch the boundaries of "normal" food for. A simple and tasty pulled pork recipe made with pork tenderloin, BBQ sauce, and Dr Pepper®. All Reviews for Instant Pot® Dr Pepper® Pulled Pork. Spicy pepper pulled pork will have the whole family licking their lips!
Instructions to make Peppered Pulled Pork and Eggs:
- Add pulled pork and half the pepper to a frying pan. Let cook till all the liquids are cooked out. Add half the water.
- Add the eggs add salt and rest of the pepper. Add rest of the water and cover let it steam the eggs.
- Serve, add the barbecue sauce I used sweet baby rays. I hope you enjoy!!
The meat is slow cooked for a smoky, tender result and just works piled on baked sweet potatoes with coleslaw. Pepper pulled pork recipe is simple and delicious. We love the convenience of making this in the Instant Pot. It cooks up so fast and the pork comes out moist and full of flavor. Cooking pork with Dr Pepper is bizarre, I know.
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