Banana Bread
Banana Bread

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, banana bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Banana Bread is something that I have loved my entire life.

Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana bread using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:
  1. Prepare flour
  2. Make ready baking soda
  3. Take baking powder
  4. Prepare salt
  5. Get sugar
  6. Get cinnamon
  7. Take eggs
  8. Prepare very ripe bananas
  9. Get vanilla
  10. Take oil

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana Bread:
  1. Preheat oven at 350
  2. In medium bowl combine flour, baking soda, baking powder and salt.
  3. In large bowl cream together egg and sugar
  4. Stir in mashed bananas, vanilla, oil and cinnamon
  5. Stir in flour mixtures a third at a time until just combined
  6. Divide batter into two 9 x 5 loaf pans
  7. Bake for about 1 hour

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that’s going to wrap this up with this exceptional food banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!