Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, nettle soup - can be prepared vegan, and free from dairy and gluten - serves 4. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The most classic way to serve nettles is in nettle soup, made with potatoes, stock, and a little cream. Minted Nettle and Pea Soup with coconut cream (vegan and healthy). Whist you are waiting for the potatoes to cook, prepare the nettles with rubber gloves.
Nettle soup - can be prepared VEGAN, and FREE FROM DAIRY AND GLUTEN - Serves 4 is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Nettle soup - can be prepared VEGAN, and FREE FROM DAIRY AND GLUTEN - Serves 4 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have nettle soup - can be prepared vegan, and free from dairy and gluten - serves 4 using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Nettle soup - can be prepared VEGAN, and FREE FROM DAIRY AND GLUTEN - Serves 4:
- Take 20-30 nettle shoots
- Make ready 1 knob butter or 1 tbsp of oil
- Prepare 1 medium finely chopped onion
- Take 5 small potatoes (any)
- Prepare 1 tbsp plain flour or GF flour
- Make ready 1 vegetable or chicken stock cube
- Get Small bunch of parsley leaves, finely chopped
- Take Single or double cream OR Elmlea Plant based cream (optional)
- Take 2 tbsp finely chopped chives (optional)
- Get to taste Salt and pepper
- Get Bread or croutons to serve
Luxurious and vibrant green, Nettle soup can be made with highly nutritious nettles or baby spinach. Keep it vegan and add a drizzle of truffle oil, or swirl in yogurt for. Need a gluten-free vegan soup recipe? Browse through dozens here, including some tips for avoiding gluten while making healthy homemade vegan soups.
Steps to make Nettle soup - can be prepared VEGAN, and FREE FROM DAIRY AND GLUTEN - Serves 4:
- Sauté the chopped onions on the butter or oil, stirring often - until it’s golden
- Reduce fire, add the flour, stir for a minute or two, than add a mug of water and stir until it becomes creamy
- Add stock cube, salt and pepper, stir and turn off the fire.
- Cut off the nettle leaves from the stem. You can use a fork or any other utensil to avoid holding it with your hand.
- Add the chopped potatoes and the nettle to the pot and add enough water to cover it. About 4-5 mugs of water should be sufficient. Turn the heat back on, cover the pot with a lid, and gently simmer for 10-15 minutes until the potatoes are cooked.
- Using a hand held blender or any other kind (be careful and make sure it’s suitable to blend hot beverages!!) cream the soup. Than add the finely chopped parsley and blend again if you wish.
- Add some cream if you prefer(4 -5 tbs should be enough) and adjust salt to your liking. To serve, use the chopped chives and another splash of cream to garnish. Enjoy with toast or croutons. Enjoy!
Nettle soup is a traditional soup prepared from stinging nettles. Nettle soup is eaten mainly during spring and early summer, when young nettle buds are collected. Today, nettle soup is mostly eaten in Scandinavia, Iran, Ireland, and Eastern Europe, with regional differences in recipe. Detox Vegetable Soup (Gluten Free & Dairy Free) Vegan Soup: This is a super healthy and nutritious soup recipe and its very quick and easy to make.
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