Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, zucchini gratin (low carb). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Zucchini Gratin is not only low carb, but it is insanely delicious and loaded with garlic and the most heavenly cheesy cream sauce! I am so excited to introduce you all to one of THE BEST recipes you will ever try! I love zucchini and this my lovely foodie friends, is the best way to eat it!
Zucchini Gratin (Low Carb) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Zucchini Gratin (Low Carb) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Gratin (Low Carb):
- Prepare 3 medium zucchini (18 oz.)
- Make ready Ruth Ann's
- Make ready 1 tbsp dried shallots
- Make ready 1 1/2 cups Italian shredded cheese
- Make ready 1/2 tsp roasted garlic powder
- Prepare 1/2 cup heavy cream
Hungry decided to join me on keto recently to drop a few pounds after our carb heavy trip to the states in October, I had mixed feelings about it. This Zucchini Recipe Is A Low-Carb Take On Cheesy Scalloped Potatoes This warm and comforting dish might be just what we need right now. You might also like feta & zucchini low carb side dish. While winter might be comfort food season, I like a good low carb casserole any time of the year.
Steps to make Zucchini Gratin (Low Carb):
- Preheat oven to 375°. Spray round white casserole dish with Pam.
- Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
- Repeat with remaining zucchini, shallots, and cheese.
- Combine the heavy cream and the roasted garlic powder. Pour it over the top.
- Bake for 40 minutes.
This low carb cheesy zucchini gratin is a healthier alternative to potato gratin. It's a tasty side dish the family will enjoy. A simple low carb dish that is easy to make and makes a great dinner dish with minimum fuss. This delicious zucchini gratin recipe has a delectable crispy Parmesan and breadcrumb topping and is made without any butter or cream, allowing the fresh zucchini flavor to shine. Slice the zucchini uniformly to ensure even cooking.
So that is going to wrap this up with this exceptional food zucchini gratin (low carb) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!