Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken parmesan. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Parmesan is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Parmesan is something that I have loved my whole life. They’re fine and they look wonderful.
Rao's will take your Chicken Parmesan to the next level with our Tomato Basil Sauce. Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken parmesan using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan:
- Prepare Chicken breasts (cut in half lengthwise to make a thinner slice)
- Prepare Salt
- Get Ground black pepper
- Prepare Paprika
- Make ready Flour, seasoned with salt and pepper
- Prepare Eggs
- Prepare Italian bread crumbs
- Make ready Parmesan cheese
- Prepare Marinara sauce (homemade marinara is better)
- Prepare Mozzarella cheese (shredded)
- Take Parsley or Basil (to garnish)
Spread out to cover the whole bottom of the pan. Lay down as many chicken breasts as will fit on the mixture. Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil.
Instructions to make Chicken Parmesan:
- Season the chicken breasts with salt, pepper and paprika
- Set up 3 shallow bowls : - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
- Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
- Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
- Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Sprinkle some parsley or basil chops before serving.
In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt. Place bread crumbs and cheese in another shallow bowl. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning.
So that’s going to wrap it up with this special food chicken parmesan recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
