Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple cold tuna pasta salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tuna pasta salad is made with elbow noodles, peas, tuna, celery, red onion, mayonnaise, and Greek yogurt. It's an easy, healthy, dish that is. This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal.
simple cold tuna pasta salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. simple cold tuna pasta salad is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have simple cold tuna pasta salad using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make simple cold tuna pasta salad:
- Make ready 1 can corn kernels
- Get 1 can tinned tuna - large
- Prepare 2 1/2 cup pasta
- Take 1 mayonaise jar
- Make ready 1 dash lemon juice
I take this to my family outings. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Tuna pasta salads can be found at many pot lucks. Albacore tuna is plentiful on the Pacific Coast, and this recipe represents the Western U.
Instructions to make simple cold tuna pasta salad:
- boil water and cook desired amount of pasta
- drain pasta and set aside to cool
- once cooled, add tinned tuna and corn to your liking
- mix in mayonnaise until salad is coated to your taste. add a splash of lemon juice
- return to fridge, serve chilled
Some of the best recipes are the most simple. I prefer it just as written, but you may add any ingredients you choose such as chopped onion. Try this easy and simple cold Tuna Pasta Salad that can be served as a side or a stand-alone meal and great on its own. You can do it ahead of time Always having canned tuna can truly be handy. I have different kinds actually but for this recipe and most salad recipes that require tuna, I use tuna.
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