Pakwan Sev Puri
Pakwan Sev Puri

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pakwan sev puri. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Pakwan Sev Puri. #partyfood #appetizer New version of popular chatpata chaat. Plain puris are replaced with special crispy Pakwan ( puris). Enjoy preparing & relish this new innovative recipe.

Pakwan Sev Puri is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Pakwan Sev Puri is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pakwan sev puri using 28 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pakwan Sev Puri:
  1. Get For mini pakwan (50 puris)
  2. Get ,2 cups maida
  3. Make ready 4 tbsp ghee
  4. Take to taste Salt
  5. Get 1/3 cup rice flour
  6. Get 3 tbsp ghee (to add in rice flour)
  7. Make ready as required Oil for frying
  8. Take For sweet chutney
  9. Take 100 gms dates(khajur)
  10. Prepare 1/2 lemon juice
  11. Prepare 1 tsp red chilli powder
  12. Prepare 1 tsp roasted cummin powder
  13. Prepare to taste Salt
  14. Make ready For green chutney:
  15. Get 1 cup chopped coriander leaves
  16. Prepare 1/2 cup chopped mint leaves
  17. Take 4-6 green chillies
  18. Take 1 " ginger pieces
  19. Take 2 pinches black rock salt
  20. Make ready to taste Salt
  21. Make ready 1/2 lemon juice
  22. Prepare For topping.
  23. Take 3-4 Finely chopped onions or as required
  24. Get 3-4 Finely chopped boiled potatoes or as required
  25. Get as required Besan Sev to garnish
  26. Make ready as per taste Chaat masala
  27. Get as required Finely chopped fresh coriander leaves
  28. Make ready as required Pomegranate seeds

Sev Batata Puri This is a typical street food that is happily hogged by Sindhis. After panipuri , this is most yummy Chaat (savories) and its really simple to assemble it. Honestly speaking I belong to that greedy- type- of- people -genre who wants to participate in every food event held in blogosphere. Mango Sev Puri a delightful mixture of mangoes, capsicum and tomatoes, not to forget chaat masala and a couple of other spice powders.

Steps to make Pakwan Sev Puri:
  1. To prepare mini pakwan (puris). Mix maida flour, salt and ghee. Bind into puri like dough. Keep cover for 1/2 hour. Mix rice flour and 3 tbsp ghee. Whisk together to make fluffy mixture.
  2. Make 12-15 small balls from dough. Roll out 3 thin rotis from 3 balls. On one roti thinly spread rice flour- ghee mixture. On it place another roti again spread rice- ghee mixture. On it place 3 rd roti pressed and apply rice- ghee mixture. Make tight firm roll Cut into 1/4"pieces. Roll each piece into 1" puris..as shown. Prepare all mini pakwan puris similarly.
  3. Deep fry in hot oil on slow flame till crispy golden. Store in Airtight container.
  4. FOR SWEET CHUTNEY.Boil dates with water in the cooker. Cool and blend in mixer grinder to smooth mixture. Remove in bowl, add red chilli powder, salt, cumin seeds powder, lemon juice, add enough water to make chutney. FOR GREEN CHUTNEY..Grind all ingredients mentioned to make smooth paste add enough water to make chutney.
  5. To serve/ prepare Pakwan Sevpuri. Arrange 6-7 mini pakwan puris in serving dish. On it place little chopped onion and potato pieces.
  6. On it pour 1 tsp each of sweet chutney and green chutney. Garnish with besan sev, finely chopped coriander leaves and pomegranate seeds. Sprinkle chaat masala and serve.
  7. Serve/ Relish Pakwan Sevpuri as party appetizer.

Dal Pakwan a popular Sindhi recipe and we show you how to make the dal and pakwan in detail steps. Dal Pakwan, Sindhi Dal Pakwan Breakfast Recipe Spicy and hot red chutney for chaat snacks, made with just three ingredients - dry red chilies, garlic and salt. This chutney is versatile and can be added to chaat like sev puri, ragda patties, dahi sev batata puri, bhel puri and even to wraps, sandwiches or with pakoras (fritters). The best part is that you can make chaat right at home in your own kitchen. You can just make chaat for dinner on any day, or even mix-and-match a couple of chaats and make it the theme for your next party.

So that is going to wrap this up with this special food pakwan sev puri recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!