Vegan Italian Red Bean Soup
Vegan Italian Red Bean Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan italian red bean soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegan Italian Red Bean Soup is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegan Italian Red Bean Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vegan italian red bean soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Italian Red Bean Soup:
  1. Take 1 cup brown rice
  2. Get 2 cup green vegetables chopped (green beans, carrot,simla mirch)
  3. Take to taste Salt
  4. Make ready 1 cup tomato finally chopped
  5. Get 1 cup diced onion
  6. Make ready 4 large garlic cloves chopped
  7. Make ready 1.5 tbsp Italian seasoning
  8. Make ready 1/2 red beans soaked overnight then boiled
  9. Prepare Some cilantro leaves chopped
  10. Prepare 1 tbsp olive oil
Instructions to make Vegan Italian Red Bean Soup:
  1. Soak the red kidney beans overnight and cook them before preparing the dish in a pressure cooker.
  2. Take a pan and heat the oil, add in garlic. Saute this for a few seconds.
  3. Next put in all the vegetables, chopped tomato, onion, Italian seasoning and cook, when they are cooked add in all the beans, Keep 2 tbsp beans and mash them. Keep beans aside.
  4. Add in 4 and 1/2 cup of water and the other ingredients, bring to a boil. Once it is boiled, coarsely mash this mixture with the help of a ladle.Next add the mashed beans.
  5. Let this simmer for 15 mins or so then turn off the heat
  6. Serve this dish hot with a garnish of cilantro

So that is going to wrap it up for this special food vegan italian red bean soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!