Banana Bread (eggless)
Banana Bread (eggless)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, banana bread (eggless). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana Bread (eggless) is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Banana Bread (eggless) is something which I have loved my entire life. They are nice and they look wonderful.

The Eggless Banana Bread is done when a toothpick inserted into the middle comes out clean. Because we don't use toothpicks regularly at home, a cake tester has become an indispensable tool. It's also handy to check anything - including vegetables, and meats.

To get started with this recipe, we have to prepare a few components. You can cook banana bread (eggless) using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Bread (eggless):
  1. Prepare Flour
  2. Get Ripe Bananas
  3. Prepare Sugar
  4. Get cooking Oil
  5. Take Baking Soda
  6. Take Buttermilk
  7. Make ready Crushed walnuts
  8. Make ready Yeast

Fold in chocolate chips and/or walnuts, if using. Banana bread recipe - eggless and vegan recipe with step by step photos and video - so far this is the best banana bread that I have made. After I posted this recipe, it was tried and tested successfully by many readers. This banana bread recipe is made with whole wheat flour (wholemeal flour) but all-purpose flour can be substituted.

Steps to make Banana Bread (eggless):
  1. Take 1 cup of boiling water & mix 4 teaspoons of sugar. Pour this mixture on the 10gm of yeast.. Then cover it and allow it to rise for 10mins.
  2. Blend buttermilk along with sugar & oil in a mixing bowl
  3. Sift baking powder and flour together & blend it in the mixture previously prepared mixture.
  4. Knead the mixture softly without forming lumps .
  5. Grease the bread mould n pour the mixture inside.
  6. Preheat the oven at 350°F / 200°C
  7. Keep the mixture in a warm place so that rises
  8. Then bake it for about 40mins and when it cools down , slice it and enjoy it with honey :D

After making many many loaves over the years, I'd have to say this is definitely the BEST. It's egg-free, easy, so soft, tender and perfectly moist. And it is loaded with banana flavor. It's naturally vegan, low-fat and can be refined-sugar and gluten-free too, if you feel so inclined. You might have noticed that this isn't a small batch banana bread recipe.

So that’s going to wrap this up with this exceptional food banana bread (eggless) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!