Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, raw red cabbage salad (vegan). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
I love simple, raw, shredded salads, and this would be amongst my favorites. That is how quick and easy it is. What I love about this cabbage salad is the vibrant colors.
Raw Red Cabbage Salad (Vegan) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Raw Red Cabbage Salad (Vegan) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have raw red cabbage salad (vegan) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raw Red Cabbage Salad (Vegan):
- Take 1 Lemon
- Prepare 500 grams Red Cabbage
- Take 1 Sea Salt
- Get 1 Apple
- Prepare 3 Carrot
- Make ready 1/2 bunch Chives
- Make ready 4 stick Parsley
- Prepare 6 tbsp Olive Oil
- Make ready 1 Pepper
- Prepare 1/2 loaf Baguette
Any way you serve it, this red cabbage slaw is a winner. Vegan Coleslaw Red cabbage where I am from is eaten as a salad and mainly raw or pickled. Pickling is another thing, but today we will focus on making a simple raw red cabbage salad. First things first we need to prepare the salad.
Steps to make Raw Red Cabbage Salad (Vegan):
- Rinse lemon with hot water, dry and clean. Squeez out the lemon juice. Cut off the strunk from the red cabbage. Slice the cabbage into thin slices and mix throughly with 1/2 teaspoon of salt and 2 tablespoons of the lemon juice. Knead with your hands for 1 minute. Remove the apple core and slice the apple into thin slices. Inmediately mix with 2 tablespoons of the lemon juice. Peel the carrotts and slice thinly.
- Cut the chives into thin rings. Chop the parsley leaves thinly. Mix the herbs with 4 tablespoons oil. Mix the cabbage with the lemon skin, carrots, apples and the rest of the oil. Season with salt and pepper. Cut the bread into slices and roast in a pan from both sides.
- Serve the salad with the bread. Sprinkle the bread with herbal oil and a pinch of salt.
Slice into very thin strips and place it in a big bowl. Now, this is counterintuitive but you have to salt it now. Raw Red Cabbage Salad (Vegan) instructions. Rinse lemon with hot water, dry and clean. Cut off the strunk from the red cabbage.
So that is going to wrap it up with this special food raw red cabbage salad (vegan) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!