Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, smokey beef mali boti. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Smokey Beef mali boti is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Smokey Beef mali boti is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have smokey beef mali boti using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smokey Beef mali boti:
- Take 1 kg beef cut in cubes
- Make ready 2 tablespoons ginger garlic paste
- Prepare 6 tablespoons yougart
- Prepare 6 tablespoons oil
- Get 3 tablespoons full papaya paste
- Make ready 1 tea spoon salt
- Make ready 1 tea spoon full crushed red pepper
- Get 1 tablespoon. Crushed zeera
- Make ready 1 tablespoon crushed dhania
- Take 1 tea spoon black pepper crushed
- Get 1/2 tea turmeric
- Prepare 4/5 green cardamon grounded
Instructions to make Smokey Beef mali boti:
- Mix all ingredients in beef. Mix well with hand
- Marinate it for 6 hours or over night
- I use wooden stick cause I fry them in lil
- Oil fry these sticks in lil oil on medium heat give smoke when it all done
So that is going to wrap it up with this special food smokey beef mali boti recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
