Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, quick coffee cake with raw fruit adapted by rebecca sackheim. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim is something that I’ve loved my entire life. They’re fine and they look fantastic.
Great recipe for Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim. Made this to freeze for thanksgiving. Whoa this is GOOOOOOD 🥰 Wanted something quick and easy for running around all day and something fast for kids and hubbby.
To get started with this recipe, we must prepare a few components. You can cook quick coffee cake with raw fruit adapted by rebecca sackheim using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim:
- Make ready 2 cup sifted flour or matzah cake meal (for passover)
- Get 2 tsp Rumford's baking powder or passover baking powder
- Take 1 cup sugar
- Prepare 1/2 tsp salt
- Get 1 egg
- Get 1 cup milk or milk substitute such as almond milk
- Get 1/2 cup melted Butter or non dairy margarine
- Make ready 1 1/2 cup chopped, raw Fruit
- Get 1 Additional melted butter to brush over the top after baking. Cinnamon and sugar to sprinkle over the top (optional)
This features the best things about both of those recipes. It's like baking a crumb-topped coffee cake on top of another coffee cake! Or, just keep a coffee cake on hand for yourself and your family. Coffee cake doubles as an easy breakfast or a quick dessert-and we'll never say no to a slice for a snack.
Instructions to make Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim:
- Sift together the flour, salt, baking powder and sugar
- Add egg, milk and butter.
- Mix all to a soft dough, beat well.
- Add fruit
- Turn into a greased pan, ; spread evenly
- Bake in a moderate oven (350) for about 25 minutes.
- Brush over with melted butter and sprinkle with cinnamon and sugar.
At any rate, coffee cake is good to have because this is, after all, the South, and you never know who might drop in for a cup and a slice. My mom used to make Bisquick coffee cake when I was a kid. This recipe was ok except for the cake being more dry than I remember. Anyone ever add any oil to make it more moist? Combine sugar, flour, and cinnamon; sift over the top of the cake, spreading with a fork to cover dough evenly.
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