Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana nut bread baked oatmeal. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Nut Bread Baked Oatmeal is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Banana Nut Bread Baked Oatmeal is something that I’ve loved my entire life. They are fine and they look fantastic.
Browse Our Bread Mixes And More Today. Nutrient-Dense, Whole Food Ingredients In Every Product. Banana Baked Oatmeal boasts the delicious flavor of banana bread, but it's made with wholesome oats, pecans, and coconut oil for a healthy, filling breakfast!
To get started with this recipe, we have to first prepare a few ingredients. You can have banana nut bread baked oatmeal using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Nut Bread Baked Oatmeal:
- Make ready old fashioned oats
- Make ready Cinnamon
- Take nutmeg
- Make ready baking powder
- Prepare salt
- Get large eggs
- Prepare pure maple syrup
- Take Stevia brown sugar
- Make ready chopped bananas
- Prepare vanilla
- Get skim milk
- Make ready canola oil
- Get mini chocolate chips
- Prepare chopped pecans
Bananas, walnuts, and cinnamon combine to give this Banana Walnut Baked Oatmeal the delicious taste of banana bread! This is a sponsored post written by me on behalf of MilkPEP. The opinions and text are all mine. Really good classic banana nut bread taste.
Instructions to make Banana Nut Bread Baked Oatmeal:
- Mix oatmeal, cinnamon,nutmeg, salt, baking powder together thoroughly in a large bowl.
- Beat eggs in medium bowl then mix in banana, maple syrup, stevia brown sugar, and vanilla stir until well combined. Then slowly whisk in oil and milk. Add liquid to oatmeal mixture and stir well. - Add the chocolate chips and nuts, stirring in well.
- Spray a 12 hole muffin pan with cooking spray and evenly divide the oatmeal.
- Bake in 350 degree oven for 25- 30 minutes or until lightly browned and moderately firm. - Cool in pan for 10 minutes then remove to wire rack and cool. - Muffins should be stored in airtight container in the refrigerator for up to 5 days.
Use lots of extra banana especially if you are generous with the nuts - they seem to cut a little of the banana-ness from the flavor (I doubled the recipe and poured the first loaf without nuts before adding them to the batter for the second loaf. This Banana Bread Baked Oatmeal is almost a healthy banana bread with all the good stuff. Serve it with whipped coconut cream or vegan butter and some maple. Use very ripe bananas for the best result. This lightly sweet Banana oatmeal is perfect to make on any day.
So that is going to wrap it up for this special food banana nut bread baked oatmeal recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
