Chicken and Rice Casserole
Chicken and Rice Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken and rice casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Family Meal. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. A creamy chicken, wild rice, and mushroom casserole.

Chicken and Rice Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken and Rice Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken and rice casserole using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken and Rice Casserole:
  1. Get 2 chicken breasts cut into 8 pieces
  2. Get 1/2 pound cooked brown rice
  3. Get 1 can black beans rinsed
  4. Make ready 1 can cream of chicken soup
  5. Get 8 oz sour cream
  6. Prepare 8 oz shredded cheddar cheese

For this chicken and rice casserole I like to use use medium or long grain white rice. Some rice varieties, such as brown rice, require more liquid (and a longer cooking time). Melt the butter in a large ovenproof skillet over medium heat. Add the garlic and about three-quarters of the scallions and cook, stirring occasionally, until.

Instructions to make Chicken and Rice Casserole:
  1. Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside.
  2. Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl.
  3. Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done.
  4. Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve.

Corn and red pepper bring color to this nicely seasoned chicken and rice bake. I am retired and always looking for fast-to-fix foods to serve when my children or. Add rice, onion, broth, and soup and stir until combined. This is a casserole that meal packs a lot of flavor in a filling one dish dinner and a meal that everyone will love! Remove the chicken and add the soup, water, onion powder and rice to the skillet.

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