Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, julie's sausage alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Julie's Sausage Alfredo is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Julie's Sausage Alfredo is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook julie's sausage alfredo using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Julie's Sausage Alfredo:
- Take 1 lb Sweet or hot Italian Sausage, removed from casing
- Make ready 1 tbsp Olive oil
- Make ready 2 clove Garlic, chopped
- Get 1 small Sweet onion, diced
- Prepare 16 oz Alfredo sauce
- Make ready 1 Orange or red pepper, diced
- Make ready 1 lb Pasta (bow tie, penne or ziti)
- Prepare 1 bunch Fresh basil leaves, chopped
- Get 1 as needed Salt and pepper
Instructions to make Julie's Sausage Alfredo:
- On medium/high heat, sautee garlic and onions in olive oil for apx. 3 minutes until onions are translucent and garlic is crispy.
- Add sausage, break apart and crumble, and heat on medium to high until no longer pink.
- Add salt and pepper, to taste
- Add peppers and continue sauteing - for another two or three minutes.
- Add Alfredo sauce and basil and let simmer on low for about 10 minutes.
- Cook pasta separately and pour Alfredo and sausage mixture over pasta when ready and serve.
So that’s going to wrap this up with this special food julie's sausage alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
