Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hmark38 beef rigatoni dish. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
hmark38 Beef Rigatoni Dish is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. hmark38 Beef Rigatoni Dish is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have hmark38 beef rigatoni dish using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make hmark38 Beef Rigatoni Dish:
- Take hmark38 Beef Rigatoni Dish
- Make ready 6 oz Dry Rigatoni Pasta,uncooked
- Take 1 Olive Oil No-Stick Cooking Spray
- Make ready 1/2 lb 85 % Lean Ground Round Beef
- Prepare 1/2 cup Bell Peppers Strip(red,green and yellow)
- Take 1/4 cup Sliced Yellow Oinion(optional)
- Prepare 1 can 14.5 oz each Hunt's Diced Tomatoes with Spicy Red Pepper,undrained
- Prepare 1 can 8 oz each Hunts Tomato Sauce
- Take 1/3 cup Shreddded Part-skim Mozzarella Cheese(optional)
Steps to make hmark38 Beef Rigatoni Dish:
- Cook Pasta according to package,omitting salt
- Meanwhile spray large skillet with cooking spray,as you heat over medium-high heat
- Add beef and cook for 5 minutes or until crumbled and no longer pink
- As you are stirring occasionally add bell peppers and onion(optional),cook for 2 to 3 minutes or until vegetables are tender
- Add undrained Hunts can of diced tomatoes with spicy red peppers and tomatoe sauce as you reduce heat and simmer for 5 to 7 minutes
- Stir in cooked drained pasta as you sprinkle the cheese which is optional
So that’s going to wrap it up for this special food hmark38 beef rigatoni dish recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!