Chinese Style Chicken Curry
Chinese Style Chicken Curry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese style chicken curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chinese Style Chicken Curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chinese Style Chicken Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese style chicken curry using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Style Chicken Curry:
  1. Prepare For the Sauce
  2. Get 100 g Onion, Chopped
  3. Take 150 g Courgette, Chopped
  4. Prepare 200 g Butternut Squash, Chopped
  5. Prepare 1 Clove Garlic, Crushed
  6. Get 1 tsp Grated Ginger Root
  7. Make ready 3 tsp Curry Powder
  8. Take 1 tsp Turmeric
  9. Make ready 1 tbs Tomato Puree
  10. Get 1 tbs Soy Sauce
  11. Make ready 1/2 tsp Chinese 5 Spice
  12. Make ready 750 ml Chicken Stock
  13. Get For the Curry
  14. Prepare 450 g Chicken Breast, Diced
  15. Make ready 1 Onion, Chopped
  16. Make ready 1 Green Pepper, Chopped
  17. Prepare 1/2 cup Frozen Peas
Steps to make Chinese Style Chicken Curry:
  1. Spray a pan with frylight. Add the onion, courgette and butternut squash and fry for 2-3 mins to soften.
  2. Add the garlic and ginger and fry for a further minute.
  3. Add the curry powder, turmeric, Chinese five spice, tomato puree and soy sauce and stir to coat.
  4. Pour in the chicken stock, bring to a boil, then simmer for 20 minutes.
  5. Add the sauce to a blender and blend until smooth. Set aside.
  6. Spray frying pan with frylight, add the chicken and fry for 5 mins until lightly browned. Remove and set aside.
  7. Spray frying pan again with frylight, add the onion and green pepper and fry for 2 minutes.
  8. Add back in the chicken and thr sauce. Stir to mix and then add the frozen peas. Bring to a boil and then simmer for about 5 minutes, ensuring the chicken is cooked through.
  9. Serve with your choice of sides, this dish goes very well with a Chinese style rice or homemade chips.

So that’s going to wrap it up for this exceptional food chinese style chicken curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!