Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan mac and cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Mac and Cheese is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegan Mac and Cheese is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have vegan mac and cheese using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Mac and Cheese:
- Make ready 1/4 c. Flour
- Get 1/8 c vegan butter
- Make ready 2 c. Rice milk
- Make ready 1 pk daiya cheddar
- Get 1 pk daiya pepperjack
- Prepare Garlic powder
- Make ready Onion powder
- Make ready Cajun seasoning
- Make ready 1 box pasta of choice cooked and cooled
- Prepare Italian bread crumbs
Instructions to make Vegan Mac and Cheese:
- Make a roux using vegan butter and flour
- Add rice milk and cook till roux thickens milk to sauce consistency
- Add cheese to sauce and stir till cheese melts
- Add onion garlic and Cajun seasonings to taste
- Combine cheese sauce and cooked pasta
- Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
- Bake at 400° till sides bubble about 10 minutes
- Enjoy
So that’s going to wrap this up with this exceptional food vegan mac and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
