Chicken STIR FRY
Chicken STIR FRY

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken stir fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken STIR FRY is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken STIR FRY is something which I’ve loved my whole life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken stir fry using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken STIR FRY:
  1. Get 1 whole chicken breast
  2. Take 1/4 cup cooking oil
  3. Prepare 1 small onion, chopped
  4. Make ready 1/2 cup Carrots, sliced
  5. Prepare 1/2 cup celery, sliced
  6. Make ready 1 cup cauliflower, cut
  7. Make ready 1 cup broccolli, cut
  8. Make ready 1 tsp garlic, minced
  9. Get 1 tbsp Lemon pepper
  10. Get 1 tbsp Chili Garlic sauce per skillet. (this hot sauce is optional)
  11. Take 4 oz Fresh mushrooms, sliced
  12. Get 3 tbsp soy sauce
  13. Make ready 1 tbsp worcestershire sauce
  14. Take 1 cup water

Serve it with white or brown rice, or noodles. Cook and stir until thickened and bubbly. Remove from pan, slice into strips, set aside. This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil!

Steps to make Chicken STIR FRY:
  1. Heat cooking oil on medium high and stir in onions first, then chicken allowing the chicken to cook. Add garlic once chicken is done.
  2. Sir in vegetables next adding celery and carrots first.
  3. Then stir in cauliflower and Broccolli.
  4. Season stir fry with lemon pepper before adding sliced mushrooms .
  5. Add soy sauce and worcestershire sauce to the cup of water, then pour over stir fry.
  6. Bring liquid in stir fry to a boil, then cover with lid, and turn burner down to warm/low for 10 minutes before serving.
  7. Stir in chili garlic sauce at this point if you want to spice it up. (Optional) Beware . . . It's HOT, but oh so good!
  8. Serve over a bed of rice ( white or brown) of your choice.

This post is sponsored by Safeway. Stir-fry the cauliflower, broccoli, carrots, red pepper and onion in remaining oil until crisp-tender. Stir cornstarch mixture and add to the pan. Cubes of chicken are cooked with colorful veggies and tossed in a flavorful garlic sauce for a meal that's way better than take out! When I'm looking for a speedy dinner, I often turn to stir fry.

So that’s going to wrap it up for this special food chicken stir fry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!