Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, jollof rice with coleslaw and fried chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
PARTY JOLLOF RICE HAS CAPTURED THE WORLD. See recipes for Jollof rice with salad, pepper kpomo and fried chicken too.. How to make Jollof Rice with chicken?
Jollof rice with coleslaw and fried chicken is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Jollof rice with coleslaw and fried chicken is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have jollof rice with coleslaw and fried chicken using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with coleslaw and fried chicken:
- Make ready Chicken thigh
- Get Rice
- Take Salad cream
- Prepare Veg oil
- Get cubes Seasoning
- Make ready leaves Bay
- Make ready Tomato paste
- Prepare Onion
- Take Pepper
Slice the cabbage,carrots and lettuce add salad cream and mix together. So Jollof Rice with Fried Chicken and Coleslaw for the win! S Click here for my coleslaw recipe. Jollof rice traditionally consists of rice, cooking oil, vegetables such as tomato, onion, red pepper, garlic, ginger and scotch bonnet.
Steps to make Jollof rice with coleslaw and fried chicken:
- Season and boil the chicken with onion,seasoning cubes,bay leaves and salt.when is well done fry in veg oil.
- Parboil the rice wash and set aside.fry tomato paste,onion,pepper,add chicken stock and additional water stir and boil pour in parboiled rice add salt,seasoning cubes and curry cober and boil untill is softens and done.
- Slice cabbage,carrots,cucumber add salad cream to it.serve all together.
To enhance the colour of the dish, tomato paste (purée) is added. As seasoning spices, salt, seasoning/stock cubes (a blend of flavour enhancers, salt, nutmeg and herbs), curry powder and dried thyme are used. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Season and boil the chicken with onion,seasoning cubes,bay leaves and salt.when is well done fry in veg oil.
So that’s going to wrap this up with this exceptional food jollof rice with coleslaw and fried chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
