Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, good friday fish pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Good Friday Fish Pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Good Friday Fish Pie is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook good friday fish pie using 10 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Good Friday Fish Pie:
- Make ready cod or haddock fillets
- Take prawns
- Take milk
- Get butter
- Get plain flour
- Make ready fresh chopped parsley
- Make ready potatoes
- Get cream or milk
- Prepare butter
- Take grated red cheese
Steps to make Good Friday Fish Pie:
- Preheat oven to gas 5
- Put fish in oven proof dish with milk
- Add salt and pepper, bake for 15 minutes.
- Strain milk from fish and reserve.
- Flake the fish and put back in bowl, add prawns.
- Melt butter in saucepan and add flour, mix well.
- Remove from heat and slowly add reserved milk, parsley, salt and pepper.
- Bring sauce back to the boil while stirring until sauce thickens.
- Pour over the fish.
- Boil potatoes in salted water.
- Mash potatoes with milk or cream, butter and pepper.
- Cover fish with the mash and smooth over with fork.
- Sprinkle over grated cheese, bake for 20 - 25 minutes
- Serve with fresh garden peas and crusty bread.
So that is going to wrap it up for this special food good friday fish pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
