Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, thick eggnog. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
I hate to start a new eggnog thread. Over the years, Chowhound has had many. But I don't see an answer to my recipe question- how can I doctor a good, kind of thick eggnog recipe to thicken it up- cut down on the milk?
Thick Eggnog is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Thick Eggnog is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have thick eggnog using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thick Eggnog:
- Get . Basic eggnog
- Make ready 1 Egg
- Make ready 180 ml Sake
- Get 1 tbsp Sugar
- Get . Milk eggnog for children
- Get 1 Egg
- Prepare 120 ml Milk
- Make ready 1 tbsp Sugar
- Take 2 tbsp Sake
This thick, creamy eggnog can also serve as dessert. For a slightly slimmer version, use nonfat or low-fat milk. My recipe gives you very thick and creamy eggnog. I use heavy cream and milk to create this thickness.
Instructions to make Thick Eggnog:
- Combine all of the ingredients in a sauce pan and mix well with a whisk.
- Put some boiling water in a frying pan. Set the sauce pan from Step 1 inside the frying pan and continue to stir the mixture with a whisk.
- Once the mixture starts to thicken, repeatedly remove and return the sauce pan to the frying pan while mixing, until it reaches your desired consistency.
- [Eggnog for children:] Heat up the sake on its own until all the alcohol has evaporated off. Add the milk and mix it in. Then add the egg and sugar and follow the same recipe as the adult version.
Of course, if you used whole milk you would find that it would add a thicker texture and richness. This eggnog recipe is thick, sweet, creamy and smooth, with the perfect flavor. It doesn't contain alcohol (if you'd like to add some, read on for my suggestions), but we are non-alcohol drinkers at my house, and I wanted an eggnog recipe my kids can enjoy too. Eggnog is the type of drink that people either love or really really hate. It's rich, creamy, and, well, egg-y.
So that’s going to wrap this up with this special food thick eggnog recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
