Gobhi-Baingan-Gaajar Magic Cake
Gobhi-Baingan-Gaajar Magic Cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gobhi-baingan-gaajar magic cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Caramel Custard Cake । Leche Pudding Cake in Bangla. Hi friends i am Manjit kaur today i'm gonna show you how to make gobhi gajar aur shalgum ka achar at Home so Enjoy it. Don't forget to Share and Hit the Like button. गोभी Phul Gobhi celery आजमोदा ajamoda Chilli, Green chilli हरी.

Gobhi-Baingan-Gaajar Magic Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Gobhi-Baingan-Gaajar Magic Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook gobhi-baingan-gaajar magic cake using 35 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Gobhi-Baingan-Gaajar Magic Cake:
  1. Make ready Bottom cake layer
  2. Make ready 1/4 cauliflower
  3. Get 4 eggs
  4. Get 3 tbsp wholegrain or all purpose flour
  5. Take 4 tbsp breadcrumbs
  6. Take to taste Salt
  7. Make ready 2 teaspoons oil for the dough
  8. Get 3 tbsp oil for frying
  9. Take 50 g cheddar cheese or any cheese that can be shredded
  10. Take Handful fresh chives
  11. Prepare 2 cloves garlic
  12. Take Top cake layer
  13. Get 4 medium carrots
  14. Take 4 eggs
  15. Get Little salt
  16. Make ready 2 teaspoon oil for the dough
  17. Make ready 3 tbsp oil for frying
  18. Prepare 4 tbsp breadcrumbs
  19. Get 3 tbsp wholegrain flour or all purpose flour
  20. Take 50 g cheddar cheese or any cheese that can be shredded
  21. Prepare For filling between the two layers
  22. Get 1/4 cauliflower
  23. Prepare 30 g cheddar or emmentali cheese or any cheese that melts good
  24. Prepare 2 tbsp oil
  25. Get Little salt
  26. Get For "cream" on top of cake
  27. Prepare 1/2 green cabbage
  28. Make ready Little salt
  29. Get 2 tbsp oil
  30. Make ready Handful fresh chives
  31. Make ready Decoration on top of cake
  32. Take 100 g turkey cold cut meat (skip it if you dont eat meat)
  33. Prepare 1 eggplant
  34. Prepare Some olive oil for frying
  35. Prepare to taste Salt

Make the bottom layer of cake: mix the shredded cauliflower with the eggs, chives, garlic, breadcrumbs, flour, cheese and salt Fry it carefully in an oiled pan. You wont be able to flip it like a pancake, because it is fragile, flip it like this: put a big flat plate on top of pan and flip the pan, then put the cauliflower back to the pan, top. Shred the cauliflower, the peeled carrots and the cabbage. Make the bottom layer of cake: mix the shredded cauliflower with the eggs, chives, garlic, breadcrumbs, flour, cheese and salt.

Instructions to make Gobhi-Baingan-Gaajar Magic Cake:
  1. Shred the cauliflower, the peeled carrots and the cabbage
  2. Make the bottom layer of cake: mix the shredded cauliflower with the eggs, chives, garlic, breadcrumbs, flour, cheese and salt
  3. Fry it carefully in an oiled pan. You wont be able to flip it like a pancake, because it is fragile, flip it like this: put a big flat plate on top of pan and flip the pan, then put the cauliflower back to the pan, top down, so this side fries too. Set it aside.
  4. In similar style, make the top layer of the cake, here we use carrots instead of cauliflower and there also other small differences
  5. Lets make the "cream" for the top of the cake. Fry shredded cabbage on little oil with some salt,stir often, add the chives
  6. Lets fry the turkey cold cut meat and the eggplants on little olive oil
  7. Lets make the filling, which will come between the two cake layers: lets fry the shredded cauliflower on some oil with some salt and add the shredded cheese.
  8. Assemble the cake: take the bottom layer of cake and spread the cauliflower "cream" on it carefully
  9. Create the decoration on top layer: first the cabbage "cream", then arrange the turkey meat and eggplants, like roses
  10. Put the top layer on top of bottom layer, serve warm

Fry it carefully in an oiled pan. You wont be able to flip it like a pancake, because it is fragile, flip it like. Big Thank You and Terimah kasi to my Indonesian Sisters who inspired me to make something beautiful. How to Make Delicious Low histamine zucchini cake. In this low histamine recipe you can: replace the sugar with any other sugar, any gluten free flour in the same… Home made cornbread stuffing.

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