Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boiled pork with chili garlic miso. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Boiled Pork with Chili Garlic Miso is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Boiled Pork with Chili Garlic Miso is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boiled pork with chili garlic miso using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Pork with Chili Garlic Miso:
- Make ready 500 g pork
- Get Spring onion
- Prepare dried shiitake mushroom
- Get ginger and garlic, salt
- Get 2 tablespoon miso
- Make ready 1/2 tablespoon sugar
- Prepare 1 , tablespoon sesame oil
- Prepare 1/2 teaspoon garlic paste
- Get 1 teaspoon ginger paste
- Get 2 teaspoon garlic chili oil
- Make ready 1 teaspoon sesame
- Make ready Lettuce, Ooba leaf, shredded spring onion, onion
Instructions to make Boiled Pork with Chili Garlic Miso:
- Boil pork with spring onion garlic ginger salt and mushroom in pressure pan for 30 minutes.
- Mix miso ingredients.
- Wrap pork with vegetables and chili miso. Eat with hands.
- Today’s dinner.
So that’s going to wrap this up with this special food boiled pork with chili garlic miso recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
