Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my great aunt annebelles soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Great recipe for My Great Aunt Annebelles Soup. My Great Aunt Annebelle lived in Union Point, Georgia. So her soup which was remarkable, she only used fresh ingredients except for ham.
My Great Aunt Annebelles Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. My Great Aunt Annebelles Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook my great aunt annebelles soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Great Aunt Annebelles Soup:
- Take 1/2 pound okra
- Get 1/2 pound whole kernel corn
- Prepare 1/2 pound lima beans
- Prepare 1 pound smoked ham
- Take 1/2 pound Bacon
- Prepare 1 quart diced tomatoes
- Get 1 large onion diced
- Prepare 1/2 pound yellow squash
- Prepare 2 tablespoons salt
- Make ready As needed water
She made her soup probably once a month. My Great Aunt Annebelle lived in Union Point, Georgia. So her soup which was remarkable, she only used fresh ingredients except for ham. She made her soup probably once a month.
Steps to make My Great Aunt Annebelles Soup:
- In a huge pot add the bacon and ham sauté for 7 minutes then add all the ingredients.
- Bring to boil. Cover and simmer for 2-2-1/2 hours.
- Serve with crusty bread or as is. Can be frozen.
- I hope you enjoy!
My Great Aunt Annebelle lived in Union Point, Georgia. So her soup which was remarkable, she only used fresh ingredients except for ham. She made her soup probably once a month. I was just a kid when my Great-Aunt Lillian passed away, but I do remember eating her minestrone soup when I stayed with her. I found her recipe in my Grandma Bush's recipe box.
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