Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted garlic red potatoes with green beans. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Garlic Red Potatoes with Green Beans is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Roasted Garlic Red Potatoes with Green Beans is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have roasted garlic red potatoes with green beans using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Garlic Red Potatoes with Green Beans:
- Get 5 clove Garlic
- Take 6 Red Potatoes
- Make ready bunch French Green Beans
- Take 1 tsp Onion Powder
- Prepare 1 tsp Garlic Powder
- Make ready 1 tsp thyme
- Make ready 1 tsp Paprika
- Make ready 1 tsp Dill
- Prepare Salt
- Prepare Pepper
- Prepare 1/2 cup Olive Oil
Instructions to make Roasted Garlic Red Potatoes with Green Beans:
- Chop both ends of the french green beans
- Drizzle green beans with olive oil and season with salt and pepper to taste. Set aside.
- Cut red potatoes into quarters or more if still too big. Transfer to mixing bowl.
- Slice the 5 garlic cloves.
- Mix in bowl - red potatoes, sliced garlic, onion and garlic powder, thyme, dill, salt, pepper and olive oil (toss until coated).
- Transfer red potatoes to a long baking dish and spread them out so there is no overlapping.
- Baked in oven at 425°F for 1 hour.
- After 30 mins of cooking add the french green beans to the potatoes and continue baking for 30 mins.
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