Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomatoes rice & sweet vegies. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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TOMATOES RICE & SWEET VEGIES is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. TOMATOES RICE & SWEET VEGIES is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook tomatoes rice & sweet vegies using 21 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make TOMATOES RICE & SWEET VEGIES:
- Take 2 cup Basmati rice
- Take 6 large Tomatoes chopped
- Make ready 1 large Onion chopped
- Get 4 tbsp Mustard oil
- Make ready 1/2 tbsp Butter
- Prepare 1/2 tbsp Red chili peppers
- Prepare 3 clove Garlic
- Make ready 1 Salt
- Take vegetarian
- Make ready 10 stick fresh green beans
- Get 1 head Cauliflower florets
- Make ready 1 large Green capsicum (julienne strips)
- Take 1 large Red capsicum (julienne strips)
- Prepare 1 large Tomato (julienne strips)
- Take 1 large Sweet onion (sliced)
- Prepare 2 large Carrots (julienne strips)
- Prepare 2 clove Garlic (sliced)
- Prepare 1/2 slice Ginger
- Make ready 2 tbsp Butter
- Prepare 3 tbsp Tomato ketchup
- Get 1/2 tsp Black pepper
This Persian rice dish, known as kateh gojeh farangi, is the ideal late-summer comfort food. The cinnamon tames the natural acidity of tomatoes, creating a sweet-savory aroma and flavor. Follow our easy, step-by-step, photo illustrated instructions to learn how to make this old fashioned Tomatoes and Rice recipe at home. Printable recipe included. … This old fashioned recipe makes a great side dish for about any meal, or just enjoy a bowl by itself.
Steps to make TOMATOES RICE & SWEET VEGIES:
- Put a sauce pan on medium heat and add the 4 tablespoons mustard oil.
- Add the well chopped garlic, allow to fry till raw smell goes off and add the onions
- Onion translucent? Add the well chopped tomatoes and stir together, cover and cook for five minutes.
- Now open after the five minutes and add salt , then add four cups of water and cover.
- Now wash the rice and drain. Add the rice after the water had boil, stir together and cover. cook the rice for 10 minutes.
- after 10 minutes, open and stir together . Serve with SWEET VEGIES
- FOR THE SWEET VEGIES
- Put melt butter inside a frying pan, add the garlic and ginger, and fry till brown
- Add the sliced onions, and fry for another 40 seconds
- Add the green beans and carrots and continue frying.
- Add the capsicums and cauliflowers with 5 tablespoons water and cover with foil paper
- Steam for 1 minute. Open and stir together, add the tomatoes and tomato ketchup stir and cook for another 1 minute spice it up with black pepper.
In a large saucepan over medium heat, soften the onion and garlic in the oil. Add the rice and stir to coat the grains with oil. Tomato rice is a simple, spicy, flavorful & delicious one pot dish made with rice, tomatoes, spices & herbs. This tomato rice can be made in a pressure cooker or a pot. Add rice, tomato and spices, stir.
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