Wheat flour banana bread
Wheat flour banana bread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wheat flour banana bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Wheat flour banana bread is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Wheat flour banana bread is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook wheat flour banana bread using 9 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Wheat flour banana bread:
  1. Take ripe bananas
  2. Make ready wheat flour
  3. Prepare refined oil
  4. Prepare sugar or as pur taste
  5. Make ready cinnamon powder
  6. Get baking powder
  7. Take baking soda
  8. Make ready salt
  9. Prepare choco chips

Made with mashed bananas, cinnamon, vanilla, and whole wheat flour. Just like Healthy Banana Cake , this sweet and good-for-you Banana Bread recipe is the perfect Baked Good to use up over-ripe bananas. Whole wheat banana bread is easy to make, yet delicious and healthy. What makes this banana bread healthy?

Instructions to make Wheat flour banana bread:
  1. Firstly, take 3 ripe bananas and cut them into pieces. well ripe bananas gives great results.
  2. Now add powder sugar to the same bowl. add more sugar if the banana is not sweet or depending on your preferences.
  3. Mash the banana with the hand blender or with the help of fork. sugar helps to mash the bananas more easily.
  4. Furthermore, add half cup of oil.
  5. Further,wheat flour, 1 tsp baking powder, 1/4 tsp baking soda, ¼ tsp cinnamon powder and pinch of salt.
  6. Sieve all together making sure there are no lumps.
  7. Combine all the dry ingredients with the banana puree.
  8. Mix, smooth till there are no lumps and batter turns smooth. also make sure the batter is of smooth dropping consistency.
  9. Furthermore, add choco chips and fold gently.
  10. Transfer the batter into the bread tray or bread mould. make sure to grease the mould
  11. Pat the tray twice to remove the air incorporated into the batter.
  12. Place the cake tray into preheated kadai. bake the bread for 40 minutes.
  13. And later cut to slices and serve.
  14. Finally, serve the  eggless banana bread serve or store in airtight container.
  15. Bake till the toothpick inserted comes out clean. - further, allow the cake to cool completely

In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined sugar with honey. Whole Wheat Banana Bread is delicious. If you are looking for a healthier lifestyle you can start by switching all-purpose flour with whole wheat flour, but when doing so you are going to have to add a bit more baking powder to help the bread rise high! Scrape the mixture into the prepared pan and smooth the top. Typically, if you use whole wheat flour and no eggs, you may have noticed that banana bread can turn out very dry.

So that is going to wrap this up for this exceptional food wheat flour banana bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!