Fish Fry
Fish Fry

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fish fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish Fry is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Fish Fry is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish fry using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fish Fry:
  1. Prepare 18 pieces Pomfret fish
  2. Take To grind
  3. Take 3/4 cup Store bought fish fry masala or Kari milagai thool
  4. Get 1 1/2 tbsp curd
  5. Prepare 10 garlic pods
  6. Take 1 egg
  7. Get Lemon juice extracted from 1 big lemon
  8. Prepare 1 tsp cumin seeds
  9. Prepare 1 tsp fennel seeds
  10. Take Salt as required
  11. Take To fry
  12. Prepare Oil to shallow fry
Instructions to make Fish Fry:
  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
  2. Shallow fry in the oil and serve with onion and lemon

So that is going to wrap this up with this exceptional food fish fry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!