Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Banana bread is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Banana bread is something which I have loved my entire life. They’re nice and they look fantastic.
Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.
To begin with this particular recipe, we must prepare a few components. You can have banana bread using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana bread:
- Make ready bananas
- Prepare powdered brown sugar
- Prepare baking powder
- Prepare salt
- Take and 1/2 tbsp oil
- Make ready all-purpose flour
- Take black Raisins
- Get Butter just for greasing
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
Steps to make Banana bread:
- Take 3 bananas in a bowl and mash them with the help of folk. Add 75gm powder brown sugar, 1 tsp baking powder, 1/4 tsp salt, 1 1/2 tbsp oil and mix them nicely. Now add 150 gm all-purpose flour and mix them with the beater. Now add 25 gms black raisins and mix them well.
- Now take a baking pot and grease it with the butter and put the batter.
- Now put the baking pot in the oven at 350 degree F / 180degree C for 30 minutes. After 30 mins take it out and wait for 10 mins and then cut the banana bread in to the slices.
In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
So that’s going to wrap it up with this special food banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
