Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cinnamon and raisin twist. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dissolve yeast in warm water in large bowl. Lightly spoon flour into dry measuring cup and level with knife. The twist process is simple, following a few extra steps.
Cinnamon and Raisin twist is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Cinnamon and Raisin twist is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cinnamon and raisin twist using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon and Raisin twist:
- Get 1 cup flour
- Get 1/2 cup butter
- Get 1/8 cup milk
- Make ready Powdered sugar
- Take Cinnamon
- Get Lemon zest
- Make ready Raisins/ dried grapes
- Prepare 2 spoons sugar
Drain raisins and place on a paper towel-lined plate to absorb excess moisture. Start by making the bread dough. In the bowl of a stand mixer, add the heavy cream, milk, egg, sugar, cake flour, bread flour, yeast, and salt (in that order). Using the dough hook attachment, turn on the mixer to "stir." fun technique to make your cinnamon bread a bit more special!
Steps to make Cinnamon and Raisin twist:
- Whisk butter in a bowl, add sugar and flour, and mix. Add milk gradually until it form a soft dough. Keep in fridge for an hour
- Remove the dough from fridge and roll-on a flat surface, cut rough edges into a rectangle. Spray melted butter.
- Mix powdered sugar, cinnamon and lemon zest
- Spread the cinnamon mix on top of the dough and arrange the raisins
- Fold into half and and cut into long pieces
- Bake for 15-20 minutes. And enjoy with tea or drink
In a large bowl, dissolve yeast in warm water. Stir in enough remaining flour to form a soft dough. Line cookie sheet with cooking parchment paper. In small bowl, mix granulated sugar and cinnamon; set aside. These Cinnamon Raisin Oatmeal Cookies are soft-baked and bursting with cozy flavor!
So that is going to wrap this up for this special food cinnamon and raisin twist recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
