Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, masala mashroom recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Masala Mashroom Recipe is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Masala Mashroom Recipe is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook masala mashroom recipe using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Masala Mashroom Recipe:
- Take 250 gm Chopped Mushroom
- Prepare 1 Chopped capsicum
- Prepare 1 chopped onion
- Make ready 2 Chopped green chilli
- Take 3-4 Chopped garlic clove
- Take 2 tomato pure
- Get As needed Turmic powder
- Take 1/2 tbs Red chilli powder
- Get As needed Coriander powder
- Get 1/2 tbs Garm masala
- Make ready Salt according to your taste
- Get 2-3 tbs Oil
- Take 1 tbs butter
- Get Water
Instructions to make Masala Mashroom Recipe:
- Take one fry pan add 2-3 tbs oil,1tbs butter,cumin seed,chopped garlic, chopped onion. Cook it for 2-3 min.Then add red chilli powder, turmic powder, coriander powder, garm masala and mix it well.
- After 5 min add chopped onion, chopped capsicum and mix it and cook it for 2 min on medium flame.Then add Mashroom and cook it for 5 min on medium flame.
- Lastly, Garnish with fresh cream, onion and Coriander Leaves. Serve Delicious, Mashroom Capsicum with Chapati and naan. 😋
So that is going to wrap it up with this exceptional food masala mashroom recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
