Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pasta salad "italian meets greek". It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
When Italian meets Greek Our friends over at @youplateit have combined our Gnocchi with an irresistible roasted veg sauce, tangy olives, lovely creamy feta and a pinch of peppery rocket#ipastai.
Pasta salad "Italian meets Greek" is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pasta salad "Italian meets Greek" is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook pasta salad "italian meets greek" using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pasta salad "Italian meets Greek":
- Make ready 1 packages spiral pasta
- Prepare 1 cup sun dried tomatoes in oil
- Prepare 1 packages bacon
- Get 1 cup crumbled feta chease
- Prepare salt, pepper, basil
- Get olive oil
- Make ready 3 tbsp pesto rosso (sun dried tomato pesto)
Instructions to make Pasta salad "Italian meets Greek":
- Cook pasta
- Fry the bacon nice and crispy
- Chop up the sun dried tomatoes and keep the oil you will need it for the salad
- Mix the crumbled up feta cheese, the sun dried tomatoes and the oil in a large bowl
- When the bacon has cooled crumble up the bacon and mix in with the feta cheese, and the tomatoes
- After the pasta has cooled down mix the pasta in with the rest. Fold the pesto rosso under the pasta and if it is to dry for your taste mix in some olive oil.
- Season with salt, pepper and basil to taste
- You can also eat it warm but not hot. It's good both ways
So that is going to wrap it up for this exceptional food pasta salad "italian meets greek" recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!