Mexican Corn Toast
Mexican Corn Toast

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican corn toast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mexican Corn Toast is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Mexican Corn Toast is something which I have loved my entire life.

I've got your ideal margarita best friend. Toast with smashed avocado and grilled, charred, buttery corn. The Best Mexican Street Corn Avocado Toast Recipe!

To get started with this recipe, we have to first prepare a few components. You can have mexican corn toast using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Corn Toast:
  1. Make ready 1 cup boiled corns
  2. Take 1 cup chopped onions
  3. Take 1 cup tomatoes
  4. Make ready 1 cup bell peppers chopped
  5. Prepare 2 cheese cubes
  6. Take to taste Salt
  7. Make ready to taste Black pepper powder
  8. Take to taste Jeera powder
  9. Prepare 2 tsp butter
  10. Make ready 2 bread slice
  11. Take 1 cup Coriander leaves

Mexican Avocado Toast is a top entry in the Express Meal category for those days when you don't want to spend too much time in the kitchen. That's the beauty of keeping your kitchen stocked with the usual Mexican ingredients- it can lead to all sorts of on-the-fly meals that are quick, easy, and remarkably satisfying. Add all remaining ingredients except for the heavy cream, flour, bacon, cotija, and toppings to the slow cooker. In a mixing bowl, combine the rest of the ingredients: bell peppers, corn, onion, garlic, cilantro, lime juice, cheese, all dry seasonings plus a tiny pinch of salt.

Steps to make Mexican Corn Toast:
  1. First take a pan add butter,onions,bell peppers and corns mix all the ingredients together
  2. Add salt, pepper and jeera powder accd to taste
  3. Add cheese cook the mixture till the cheese melts and mixture comes together Now take a bread slice spread butter than corns mixture and cut in to strips and bake in oven or otg or airfryer till it crisps serve with any sauce

You can opt to leave the chilis as a topping or mix it in the corn mixture. Spoon the corn mixture onto each toast. You can pile on as much or as little as you like. Preheat grill or grill pan to medium-high. Brush corn with a layer of mayonnaise and sprinkle with chili powder.

So that’s going to wrap it up with this exceptional food mexican corn toast recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!