Goat meat peppersoup
Goat meat peppersoup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, goat meat peppersoup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love.

Goat meat peppersoup is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Goat meat peppersoup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have goat meat peppersoup using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Goat meat peppersoup:
  1. Take Goat meat
  2. Prepare Peppersoup spice
  3. Prepare leaves Scent
  4. Get Salt
  5. Make ready Onion
  6. Prepare Seasoning
  7. Make ready Dry camerooun pepper
  8. Make ready Local spice

Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat pepper soup with all sorts of parts inclusive, cut up in tiny bite size juicy chunks. Nigerian Goat Meat Pepper Soup is one of the popular Nigerian Pepper Soup recipes. Like most Nigerian pepper soups, it is hot and spicy.

Steps to make Goat meat peppersoup:
  1. Cook the goat meat with salt,onion and seasoning.cook to be tender.
  2. Top up more water let it boil,add peppersoup spice,salt,local spice onion and dry black pepper after 5mins is done

The only difference is the use of goat meat(as the name implies). Goat meat has a distinct smell, that differentiate it from other meat. Goat meat and Plantain Pepper Soup is simply Nigerian style Pepper Soup dish made with Goat meat and unripe Plantain. The best time for me to prepare Pepper Soup is usually during Summer as I tend to struggle with Hay fever every now and then. I go for either Yam or Plantain as an accompaniment though I do Plantain more often.

So that is going to wrap this up for this exceptional food goat meat peppersoup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!