Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stovetop stew. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The Ingredients in Classic Stovetop Beef Stew. The ingredients are the usual suspects - beef chuck roast, baby potatoes, celery, carrots, frozen peas, onion, garlic, and a little fresh Italian parsley. You'll also need a few dry seasonings (detailed below).
Stovetop Stew is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Stovetop Stew is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stovetop stew using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stovetop Stew:
- Get 1 pound mixed vegetables broccoli, cauliflower, and carrots
- Prepare 1 pound ground beef
- Take 1-1/2 pound chicken breast boneless and skinless
- Take 1/2 cup diced ham
- Make ready 8 ounces canned lima beans
- Make ready 3 cubes bouillon chicken
- Take 1 stalk celery sliced
- Take 1 teaspoon onion powder
- Get 1 cup matchstick carrots
- Make ready 15 ounce can of creamed corn
- Make ready 1-1/4 cup sweet peas
- Make ready 1-1/2 tablespoons minced garlic
- Make ready 1/2 teaspoon ground white pepper
- Make ready 1-1/2 teaspoon salt
- Make ready 1/3 cup fire roasted peppers chopped
- Make ready 2-1/2 cup diced Colby jack cheddar cheese
It involves little preparation and only a few steps to make it. The stew is flavorful, warming with chunks of soft and tender beef, carrots and juicy red bell peppers. This is what I call comfort food and something that I love to eat on chilly nights under a. Beef Stew (Stove-Top) Recipe by Zewbiedoo.
Instructions to make Stovetop Stew:
- Brown the beef with the chicken
- Chop the mixed vegetables and add the rest of the ingredients except the cheese. Simmer covered for 15 minutes stirring occasionally.
- Add the cheese stir the cheese in remove from heat cover and set aside.
- After 10 minutes stir again and serve
- I hope you enjoy!!
This is a version of beef stew that I sort of combined several recipes from others to come up with. Stove top beef stew is a down home comfort in a bowl. It is a beef dish that is full of veggies and a hearty broth. You start by browning the meat and then you saute and soften your veggies. Then everything is tossed together in one pot and simmered to perfection.
So that’s going to wrap it up for this exceptional food stovetop stew recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
