Steamed Bread Pudding
Steamed Bread Pudding

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, steamed bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Bread Pudding is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Steamed Bread Pudding is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed bread pudding using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Bread Pudding:
  1. Prepare 4 tbsps granulated sugar
  2. Prepare 2 cups low fat milk
  3. Get 2 eggs
  4. Prepare 1 tbsp vanilla essence
  5. Take 5 slices breads
  6. Make ready 100 g raisins
  7. Get 2 tbsps butter
  8. Make ready For the sauce :-
  9. Take 2 tbsp Custard Flour
  10. Make ready 1 can Evaporated Milk
  11. Take 2 tbsp Sugar
  12. Prepare 2 tsp Vanilla Essence
  13. Prepare 100 ml water
Steps to make Steamed Bread Pudding:
  1. Mix together granulated sugar, eggs, and milk in a bowl; add vanilla. Pour over teared bread and let sit for 10 minutes.
  2. In another bowl, pour melted butter then pour prepared breads into it. Sprinkle with raisins. Steam for 45 minutes to 1 hour.
  3. For the sauce: - - Mix together the granulated sugar, custard flour, evaporated milk, water and vanilla essence in a saucepan. Mix it well before stir it over medium heat. Stir together until the sugar is melted and the sauce is thicken.
  4. Pour the sauce over the bread pudding. Serve warm or cold.

So that’s going to wrap this up for this special food steamed bread pudding recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!