Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, coconut sultana buns. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Coconut sultana buns is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Coconut sultana buns is something that I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook coconut sultana buns using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut sultana buns:
- Take 2 cups flour
- Get 2 large eggs (beaten)
- Make ready 1 teaspoon baking powder
- Get 1 teaspoon salt
- Take 1/2 stick butter
- Prepare 1/4 cup milk
- Make ready 1 & a half cups sultanas or raisins
- Take 1/4 cup sugar
- Take 2 cups shredded coconut
- Prepare 1 teaspoon vanilla extract
Pour in a saucepan and add the sugar, salt and water.. Sift flour and spice Add sultana and coconut Stir, make a well in the centre Melt butter and sugar over low heat, stirring until sugar dissolves Combine eggs and milk Add the butter and egg mixtures to flour mixture Stir until all ingredients are just combined Spoon mixture into prepared tin. This raisin bun recipe is so fluffy, delicious and easy to follow (perfect for beginner bakers). Made with yeast, milk, flour, raisins, egg and sugar.
Steps to make Coconut sultana buns:
- Pour flour and baking powder into a bowl
- Add the butter and rub it into the flour until it resembles bread crumbs
- Add the sugar, sultanas and shredded coconut. Combine and mix well
- Add the egg, milk and vanilla extract. Mix lightly. If the mixture is a bit stiff add a little more milk
- Using an ice cream scoop, arrange on a lined cookie sheet and place in a 350 degrees Fahrenheit or 176 degrees Celsius preheated oven.
- Bake for 25 to 30 minutes
Perfect for breakfast, brunch, afternoon tea or as a snack. The raisin yeast rolls taste great on their own or spread with jam, nutella or butter. Add egg to mixing bowl and mix. Learn how to cook great Sultana buns. Crecipe.com deliver fine selection of quality Sultana buns recipes equipped with ratings, reviews and mixing tips.
So that is going to wrap this up with this exceptional food coconut sultana buns recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
