Mike's Seafood Spinach Enchiladas
Mike's Seafood Spinach Enchiladas

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's seafood spinach enchiladas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Seafood Spinach Enchiladas is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mike's Seafood Spinach Enchiladas is something that I have loved my entire life.

Here is how you achieve that. Ingredients of Mike's Seafood Spinach Enchiladas. You need of For The Seafood Enchiladas.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's seafood spinach enchiladas using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Seafood Spinach Enchiladas:
  1. Make ready ● For The Seafood Enchiladas
  2. Make ready 2 Pounds Pre-steamed Shrimp [tails removed - chopped]
  3. Make ready 1 Pound Pre-steamed Blue Crab Meat
  4. Make ready 1 (10 oz) Box Frozen Spinach [fully drained]
  5. Make ready 1/2 Cup Heavy Cream [more if needed]
  6. Take 1 Splash Quality White Wine
  7. Take 1/4 tsp White Pepper
  8. Take 1/2 tsp Lemon Pepper
  9. Make ready 1 tbsp Fine Minced Garlic
  10. Take 1 Cup Sour Cream [+ reserves for topping]
  11. Take 1 tsp Old Bay Seasoning
  12. Prepare 1/2 Can Sliced Black Olives [+ reserves for garnish]
  13. Make ready 1 Cup Mexican 3 Cheese [+ reserves for topping]
  14. Prepare 1/2 Cup Chives [+ reserves for topping]
  15. Prepare ● For The Carbs
  16. Get 6 " Fresh Flour Tortillas
  17. Take ● For The Garnishments/Toppers
  18. Prepare Black Olives [sliced]
  19. Take Leaves Fresh Cilantro
  20. Prepare Red Onions [fine minced]
  21. Prepare Mexican 3 Cheese
  22. Get Sour Cream
  23. Prepare Green Onions [diced]
  24. Make ready Avacadods [sliced]
  25. Take Tomatoes [diced]
  26. Take ● For The Sides
  27. Prepare Any Vinager Based Salad [to cut the richness of the seafood]

Roll up and place, seam side down, in the baking dish. These crab and shrimp stuffed enchiladas taste like the ones served at a popular Mexican restaurant in my area. After sprinkling the cheese over the enchiladas before baking, you can also garnish with tomatoes, cilantro, olive slices, or whatever other garnish you enjoy. Great recipe for Mike's Seafood Enchiladas.

Instructions to make Mike's Seafood Spinach Enchiladas:
  1. 1 Pound pre-steamed, de-tailed shrimp and 1 pound blue crab lump meat pictured. Check for any shells in crab meat. 😆
  2. Fine chop shrimp and blue crab meat. Refrigerate until ready to use.
  3. When ready, mix everything in the Seafood Enchilada section together. Add as much heavy cream as you think you'll need. Just know that you'll want this mixture on the thicker side.
  4. 6"or 12" fresh flour tortillas pictured. Authors Side Note: These enchiladas are so extremely rich, you may want to consider using smaller tortillas with smaller servings.
  5. Fill tortillas and wrap tightly. Sprinkle with cheese, olives and onions. Place in a 350° oven for 30 minutes or until tortillas are crispy and cheese is fully melted. Since all seafood is pre-steamed - they won't take long to bake at all.
  6. Optional: Garnish with fresh cilantro, avocados, sliced black olives, red & green onions and tomatoes. Also, serve with various dipping sauces. Enjoy!

Quadrupled and taken directly to the Women's and Children's shelter last night. Thanks for giving back little ones. Place seam down in the baking dish. Repeat until you have filled the baking dish or run out of ingredients. Top the enchiladas with the sauce (you may have a little sauce left over depending on the size of your pan!

So that is going to wrap it up for this special food mike's seafood spinach enchiladas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!