Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana bread with no sugar. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Bread with No Sugar is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Banana Bread with No Sugar is something that I have loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can have banana bread with no sugar using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread with No Sugar:
- Prepare extra virgin olive oil
- Make ready maple syrup
- Get eggs
- Make ready large mashed bananas (I used Ladyfingers)
- Make ready milk
- Prepare baking soda
- Make ready vanilla essence
- Prepare salt
- Make ready cinnamon sugar
- Take white whole wheat flour
- Prepare Optional: chopped pecans, walnuts, almonds or choc chips
As the nutritional notes below indicate, there are fruit sugars in this recipe. While it is lower-carb banana bread, it is not a completely sugar-free banana bread recipe and may not fit into your particular dietary needs. I used the MyFitnessPal to calculate the calories of No Sugar Added Banana Bread with a few adjustments. Thank you for the recipe Heather!
Steps to make Banana Bread with No Sugar:
- Preheat oven to 160 degree.
- Whisk olive oil, maple syrup and eggs together. Add flour (sifted), mashed bananas, baking soda, vanilla essence, salt, ground cinnamon sugar and pecans/walnuts/almonds/choc chips if using.
- Add milk. Whisk in stand mixer (or hand mixer, manual whisk will do) under medium speed for 5 mins until smooth.
- Transfer to a loaf pan covered in baking paper that’s already lightly greased with olive oil. Add chopped bananas (optional).
- Into the oven for 45 mins or until cooked (you can check by inserting a toothpick into the bread. When it’s done, the toothpick should come out clean). Let cool before cutting. Enjoy! 😊
Just made this and enjoyed it! I am avoiding foods with added sugar this month and was happy to find this recipe. You just have to learn how speed up the process of ripening bananas! How to ripen bananas for banana bread: line a baking sheet with foil or parchment paper; place the unpeeled bananas on the baking sheet; The best ever healthy no-added-sugar banana bread is bursting with natural sweetness, banana flavor and is made with no refined sugar, just healthy, real food ingredients. Enjoy it plain or add some mix-ins: walnuts, pecans, raisins, or my favorite, chocolate chips!
So that’s going to wrap this up for this special food banana bread with no sugar recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
