Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, andhra chicken fry< another simple one>. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Andhra Chicken fry< another simple one> is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Andhra Chicken fry< another simple one> is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have andhra chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Andhra Chicken fry< another simple one>:
- Prepare 4 chicken breast, cut into medium to small pieces
- Take 2 medium size onions, sliced finely
- Prepare 2-3 green chillies, according to ur spice level
- Prepare 1 tbsp ginger garlic paste
- Get 2 springs Of curry leaves
- Prepare marination:
- Make ready 1 lime juice
- Make ready 1 tbsp red chili powder: depending upon ur spice level, less/more
- Get 2 tbsp garam masala powder, store bought
- Prepare 2 tbsp ginger garlic paste
- Take Salt
Steps to make Andhra Chicken fry< another simple one>:
- Marinate the chicken with the above mentioned marination section spices for about 1-2hrs.
- In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins.
- Add the marinated chicken to the pan and mix well on high heat.
- Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken
- Once the chicken is well cooked an dthe onions are browned, add the curry leaves
- Mix well and cook for another 2-3mins and turn off the heat.
- Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer.
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