Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 10 people rotini pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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10 people rotini pasta is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. 10 people rotini pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook 10 people rotini pasta using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 10 people rotini pasta:
- Prepare 1 full box of rotini pasta
- Take 2 big onion sliced
- Get 5 carrots diced round
- Take 1 cup peas
- Get 2 cup florets of cauliflower
- Make ready 2 green chilli sliced optional
- Make ready 2 big potatoes sliced
- Get Half cup ketchup
- Get 3 tablespoons salt
- Prepare 2 tablespoon garam masala
- Take 1 tablespoon red chilli powder
- Get 1 tablespoons black pepper
- Get 2 tablespoons chaat masala
- Prepare 2 tablespoon coriander powder
- Take 6-7 garlic cloves
This combo with rotini pasta is colorful and healthy, and it keeps everyone happy. —Anna-Marie Williams, League City, Texas. I created this recipe for a dinner I hosted for a group of friends. The main course was Italian, and I needed a good soup, so I converted a favorite. The chart below is a guideline for dry, packaged pasta.
Instructions to make 10 people rotini pasta:
- First put pasta in a big bowl to boil and always add 1 tablespoon around salt and oil to make nonsticky then rinse well in cold water
- Now in another big pan roast onion and after making brown add all the ingredients and spices together and cook at medium flame until potatoes become softened and tender
- Now add boiled pasta and turn the flame off and mix well and keep covering for 8 to 10 minutes so it mix well with all the spices and vegetables
- Enjoy with big family
- Stay safe stay healthy
Take a look at our pasta measuring chart to figure out how many cups of cooked pasta you'll get from eight ounces of dry long and short pastas. This chart is an easy way to handle pasta measuring for common recipes using spaghetti and macaroni , as well as lesser known types like orecchiette and pappardelle. This calculator will calculate the amount of dry pasta you will need per person/serving. Two ounces of dry pasta generally will equal one cup of cooked pasta. Mom's Pasta Salad The Cookin' Chicks.
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