Best Ever spicy Spinach
Best Ever spicy Spinach

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, best ever spicy spinach. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Best Ever spicy Spinach We had this spinach with boiled rice and fresh salad. Heat ghee in a large skillet over medium-high heat. Add scallions, chiles, garlic, and mustard seeds.

Best Ever spicy Spinach is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Best Ever spicy Spinach is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook best ever spicy spinach using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Best Ever spicy Spinach:
  1. Make ready 1 kg Spinach steamed tender you can take fresh spinach and steamed them
  2. Make ready 1/2 kg chicken or Red meat
  3. Get 3 medium Size sliced onion
  4. Get 1/2 cup yoghurt
  5. Get 1 1/2 tsp ginger,garlic paste
  6. Get salt
  7. Make ready 2 tsp Red chilli powder
  8. Make ready 1/2 tsp turmeric powder
  9. Make ready 1 tsp coriander powder
  10. Make ready 1/2 tsp garam masala powder
  11. Take 1/3 cup vegetable oil
  12. Take For Garnishing
  13. Get 5 Green chillies sliced,coriander leaves chopped,garlic sliced

A wonderful green side dish for the holidays, you can easily make this creamed spinach in the slow cooker. These two words tend to have a strong impact on most people. Either a cringe effect, or a sigh of cozy nostalgia. Add the spinach to a large salad bowl and arrange the onions, mushrooms, eggs and tomatoes in sections over the spinach and distribute the reserved bacon over the top.

Instructions to make Best Ever spicy Spinach:
  1. Take oil in a pan add onion fry till golden now add chicken simmer for 2 minutes now add all spices and ginger garlic paste simmer for 2 minutes.
  2. Now add yoghurt mix and cover up lid.
  3. When you see chicken is about to tender now add spinach and stir till you feel oil is getting separate from chicken.It's done now garnish with fresh coriander leaves chopped and green chillies and sliced cut ginger
  4. Serve with boiled rice and this fresh salad - - https://cookpad.com/us/recipes/434246-cocumber-onion-fresh-salad

Spicy Southwestern Spinach Dip - a spicy warm spinach dip packed with flavor. Serve with bread, chips or crackers. Easily mixed up ahead of time then baked when ready to serve. This post makes me smile … because this spinach dip makes me happy. This dip also makes other people happy, when I share it with them.

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