Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, turnip greens soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This simple turnip soup uses turnip greens too - perfect if you're lucky enough to get turnips with their greens still attached. Turnip green soup with sausage is a healthy clear low carb dinner, aka swamp soup. Don't waste your turnip greens and enjoy this soup tonight.
Turnip greens soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Turnip greens soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have turnip greens soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turnip greens soup:
- Take 1 turnip greens
- Prepare 2 clove Garlic
- Prepare 1 1/4 medium Pumpkin
- Take 1 medium Potato
- Take 2 Courgette
- Take 2 liter Boiling water
- Prepare 3 Carrots
- Get 1 tbsp Olive oil
- Make ready Salt
I would use just the greens for this soup but if the only ones you can find has turnip root in them will not hurt the soup. Turnip Green Soup aka Swamp Soup. A quick, chicken broth based soup, made with white beans and greens, spicy andouille smoked sausage and veggies. Looking for a delicious soup for a chilly winter day?
Instructions to make Turnip greens soup:
- Slice all the ingredients in to a pan except the turnip green.
- Add the water and let it boil with a cover for 15 minutes.
- Blend the boiled vegetables very well and adjust the salt to your taste.
- Add the washed and sliced turnip greens and boil for about 5 minutes with the cover on.
- And voilà! Enjoy the creamy typical Portuguese turnip greens soup.
We love topping this turnip soup with crispy bacon and sautéed turnip greens, but you can also toss on some. Fresh turnip greens and turnips are a cold weather delight. We'll visit our North Carolina State Mama cooked lots of Turnip Greens, both with diced Turnips and without. Rinse turnip greens, shake dry and cut into strips. Stir greens into soup and puree.
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