Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, artichoke spinach dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Browse Our Collection Of Simple Dip Recipes and Prepare Yummy Meals! In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach.
Artichoke spinach dip is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Artichoke spinach dip is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook artichoke spinach dip using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Artichoke spinach dip:
- Prepare 4 Artichoke hearts and stems, steamed, rough chopped
- Make ready 12 oz frozen chopped spinach
- Make ready 8 oz cream cheese
- Get 1/4 cup mayonnaise
- Take 1 tbsp lite soy sauce
- Get 1/8 tsp ground cayenne pepper
- Prepare 1/8 tsp ground sweet paprika
- Take 1/2 cup shredded italian mix cheese : mozzarella, asiago, parmesan, fontina, romano
- Make ready 1/4 tsp onion powder
- Get 1/2 tsp dried basil
- Prepare 1/8 tsp garlic powder
- Take 1/4 cup mozzarella cheese shredded
- Make ready 1 nonstick spray
I had a craving for spinach artichoke dip and it was satisfied. I will admit, I bartend for a restaurant whos spin dip is really creamy, and this recipe was really nothing like it. This dip was perfect with the garlic parmesan breadsticks I made from this site. What we LOVE about spinach artichoke dip.
Steps to make Artichoke spinach dip:
- Heat frozen spinach in the microwave just till thawed. Squeeze water out. Spray a 8x6x2 baking dish with nonstick spray. Preheat oven to 350°F.
- Mix Cream cheese, mayonnaise, lite soy sauce, cayenne pepper, paprika, cheese mix, onion powder, dried basil, garlic powder.
- Mix in artichoke and spinach. Place in baking dish. Bake 45 minutes, until bubbly and lightly browned. Serve with toast points, crackers, chips, etc.
Minutes to prepare: prep in ten minutes, cook in twenty minutes and wah-lah. Make ahead: see make ahead instructions below in the post. Mix all ingredients: Add all of the ingredients, including sour cream, mayonnaise, cream cheese, parmesan cheese, spinach and artichoke hearts, to a large mixing bowl. Your guests will go mad and want the recipe. Consisting of spinach, artichoke hearts, mayonnaise and plenty of cheese, it bakes in the oven until bubbly and all the cheese is melted.
So that’s going to wrap this up with this exceptional food artichoke spinach dip recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
