Spicy Shrimp Chayote Squash Stir Fry
Spicy Shrimp Chayote Squash Stir Fry

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy shrimp chayote squash stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Serve over rice or as a side dish. Great recipe for Spicy Shrimp Chayote Squash Stir Fry. Have you ever tried chayote squash?

Spicy Shrimp Chayote Squash Stir Fry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Spicy Shrimp Chayote Squash Stir Fry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy shrimp chayote squash stir fry using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Shrimp Chayote Squash Stir Fry:
  1. Get 2 chayote squash, julienned
  2. Prepare 2 Tbsp vegetable oil
  3. Get 4 cloves shallots, thinly sliced
  4. Make ready 3 cloves garlic, thinly sliced
  5. Prepare 200 gr shrimp, peeled and deveined
  6. Take 3 red chili peppers, diagonally sliced
  7. Get 3 Thai bird eye chili peppers, sliced (optional)
  8. Prepare 1 medium tomato, wedged
  9. Prepare 1 tsp salt or to taste
  10. Prepare 1/2 tsp mushroom bouillon
  11. Make ready 1/4 tsp white pepper powder or to taste

Sauté garlic and shallots until fragrant. Recipe variations: substitute pork with ground beef, or sliced chicken. For additional color and flavor, saute red bell pepper along with the chayote. Reduce the amount of fish sauce/ salt.

Steps to make Spicy Shrimp Chayote Squash Stir Fry:
  1. In a coriander, add chayote squash and 1 tsp salt. Mix well. Let it rest for about 15-30 minutes. Squeeze slowly and wring the excess water. Rinse under running water. Set aside.
  2. Heat vegetable oil in a pan over medium high heat. Sauté garlic and shallots until fragrant.
  3. Add red chili peppers and Thai bird eye chili peppers (if used). Mix well.
  4. Add shrimp. Cook until it change color.
  5. Add chayote squash. Season with salt, mushroom bouillon, and white pepper powder. Cook until the chayote squash tender and moist. Adjust the taste.
  6. Add tomato wedges. Mix well for a while. Remove from the heat.
  7. Serve hot over steam white rice. - Yum! 😋

Chayote Squash is a delicious vegetable for Chinese Stir Fry. Turn the heat on high to get a good sear on the chayote and the c. Heat oil in wok and stir fry garlic & ginger until fragrant. Add sliced chayote along with Chinese wine, a tiny dash of fish sauce and a small pinch of salt. Season to taste (with light soy sauce, fish sauce and.

So that is going to wrap it up for this exceptional food spicy shrimp chayote squash stir fry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!