Mu Shu Chicken Lettuce Wraps
Mu Shu Chicken Lettuce Wraps

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, mu shu chicken lettuce wraps. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mu Shu Chicken Lettuce Wraps is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mu Shu Chicken Lettuce Wraps is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mu shu chicken lettuce wraps using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mu Shu Chicken Lettuce Wraps:
  1. Make ready wraps
  2. Prepare 4 tbsp soy sauce
  3. Prepare 3 tbsp hoisin sauce
  4. Make ready 2 tsp rice wine vineagar
  5. Get 1/2 tbsp sesame oil
  6. Take 1/8 tsp red pepper flakes
  7. Make ready 3 clove minced garlic
  8. Get 1 tbsp finely grated fresh ginger
  9. Get 8 oz chicken, cooked and shredded. I use store rotisserie chicken for ease of use
  10. Take 9 oz package prepared coleslaw, I prefer the broccoli coleslaw
  11. Take 1 small head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce
  12. Prepare 1/4 cup green onions, sliced on bias
  13. Get 1/4 cup chopped peanuts
  14. Get 1/4 cup chopped cashews
Instructions to make Mu Shu Chicken Lettuce Wraps:
  1. Place all liquids ,garlic, red pepper flakes and ginger into large pan.
  2. Bring to low boil over meat heat and then turn heat off.
  3. Add chicken, stir well and then add coleslaw. Cover, set a side.
  4. Prepare lettuce leaves on plate. You need 12, full untorn leaves.
  5. Divide chicken mixture amongst lettuce leaves
  6. Divide green onions and nuts over top and serve.
  7. Recipe by taylor68too.

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