Fried sausage stir fry#weekly challenge
Fried sausage stir fry#weekly challenge

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, fried sausage stir fry#weekly challenge. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a large skillet or wok, stir-fry onion and garlic in oil until tender. Add sausage, vegetables and bamboo shoots if desired; stir-fry until heated through. Combine cornstarch, cayenne, broth and soy sauce until smooth; add to the pan.

Fried sausage stir fry#weekly challenge is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Fried sausage stir fry#weekly challenge is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fried sausage stir fry#weekly challenge using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried sausage stir fry#weekly challenge:
  1. Make ready 2 tbsp oil
  2. Prepare 1 onion finely chopped
  3. Get 100 g broccoli
  4. Make ready 100 g cauliflower
  5. Make ready 2 medium carrots thinly cut
  6. Prepare 5 sausages(smokies)
  7. Make ready 50 g peas
  8. Make ready 1 cup water
  9. Prepare 1/3 tsp salt
  10. Take 1 pinch black pepper

Sauteed the Chinese sausage slowly until it turns aromatic and the oil rendered. Smoky kielbasa sausage and healthy cabbage come together in this delicious and healthy stir Fried Cabbage and Kielbasa recipe. Make this as a light dinner or a side dish. This sausage stir fry is really just a starting point because you can do so many things with it.

Instructions to make Fried sausage stir fry#weekly challenge:
  1. In a pan put oil and onion and cook for 2 minutes
  2. Add all the vegetables and sausages and cook for another two minutes on medium high.add the black pepper and stir
  3. Add the water and let it cook until the water dries out

Add in peppers, broccoli, asparagus or whatever other veggies you like. Change the flavor of the sausage for a different taste entirely. Another good thing about sausage is that it keeps in the refrigerator for a while and freezes and thaws really. Add sausage slices and cook for a few minutes until brown, turning half way through. Add the cooked rice, soy sauce and rice wine vinegar.

So that’s going to wrap it up for this special food fried sausage stir fry#weekly challenge recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!