Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, grilled citrus herb shrimp. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This quick and tasty recipe for Citrus Herb Grilled Shrimp is a simple, yet flavorful meal that's great for entertaining. It can be served as an appetizer or entree and is always a crowd pleaser. This post has been sponsored by Vinho Verde Wines.
Grilled Citrus herb shrimp is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Grilled Citrus herb shrimp is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled citrus herb shrimp using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Citrus herb shrimp:
- Take 1-2 lbs. Raw shrimp
- Prepare 1 T fresh parsley
- Take 1 T fresh rosemary
- Make ready 1 T fresh cilantro
- Get 1 T fresh basil
- Prepare 1 T fresh thyme
- Get 1-2 T orange zest
- Get 1/4 cup olive oil
- Make ready 1/4 cup orange juice
- Get 3 T honey
- Take 3-5 cloves garlic
- Make ready To taste salt and pepper
- Prepare Skewers
Light a grill or preheat a grill pan. Grill the shrimp over moderately high heat, turning once, until just white throughout, about Prepare grill to medium heat. Remove shrimp from bag and thread on soaked skewers. Pour the marinade over your shrimp, and gently toss to coat shrimp well.
Instructions to make Grilled Citrus herb shrimp:
- Mix all ingredients together except shrimp.
- Devine and take shells off shrimp.
- Put shrimp in a bag and marinade with sauce for 1-3 hours. No longer since marinade has citrus it will start to cook the shrimp.
- While marinading shrimp let the skewers soak, if using wooden skewers. (if using metal skip this step.)
- Take shrimp out of fridge and put about 5 or 6 shrimp on each skewer.
- Grill about 3-5 mintues on each side, or until shrimp turns pink.
- Enjoy over rice, in a tortilla, or simply right off the skewer.
To prepare and cook the shrimp skewers: Remove shrimp from the fridge and thread them onto the skewers. Preheat an outside grill, grill pan, or cast iron over medium heat. Grilled Shrimp with Citrus Marinade is a quick and easy appetizer or light dinner. Warm grilled shrimp are tossed in a fresh citrusy marinade made of fresh orange and lime juice, cilantro, fresh ginger, honey and a jalapeño for spice. The herbed citrus marinade for this grilled shrimp and grilled scallop combination was amazing.
So that is going to wrap it up with this special food grilled citrus herb shrimp recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
