Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, honey garlic salmon. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Honey Garlic Salmon is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Honey Garlic Salmon is something which I have loved my whole life. They are fine and they look wonderful.
Easy salmon with honey garlic sauce is one of the best salmon recipes. It's garlicky, sweet and sticky with simple ingredients. This Honey Garlic Glazed Salmon from Delish.com is the most addicting salmon recipe ever.
To begin with this recipe, we have to prepare a few components. You can have honey garlic salmon using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Honey Garlic Salmon:
- Prepare 1 1/4 lb salmon
- Get 4 clove minced garlic
- Make ready 1 tsp ground ginger
- Make ready 1/2 cup honey
- Prepare 1/4 cup soy sauce substitute
- Get 2 pinch cayenne pepper
This honey garlic salmon recipe is fast, simple, and the honey garlic sauce is addictive! Your whole family will love this easy weeknight dinner. Pan fried and served with a sweet and sticky honey lemon glaze. Honey Garlic Salmon is a must have weeknight meal.
Steps to make Honey Garlic Salmon:
- Combine garlic, ginger, honey, soy substitute and cayenne pepper in a small bowl and whisk together.
- Cut salmon into 4 equal pieces and place in a small dish or plastic zip-top bag. Add sauce and allow to marinate for 15 to 30 minutes.
- Preheat oven to 350°F.
- Heat a large skillet over medium-high heat. Sear two pieces of salmon at a time, face down for 1-2 minutes. Remove from skillet and place skin-side down in a large, lightly greased baking dish.
- Repeat the previous step with remaining pieces of salmon. Place baking dish in preheated oven on top rack to bake for 15-20 minutes.
- Halfway through the total baking time, baste fish with remaining marinade and return to oven to finish cooking.
- While salmon continues to cook, heat remaining marinade over medium-high heat bringing to a boil while stirring continually. Boil until reduced to a sauce of the desired consistency, about 3-5 minutes.
- Remove salmon from oven when finished cooking (when the internal temperature is about 145 degrees), drizzle with sauce mixture and enjoy!
More Ways to Search: Recipe Index · Ingredients Index. Honey Garlic Salmon is seriously easy to make, using minimal ingredients you already have in your kitchen. Honey Garlic Glazed Salmon. this link is to an external site that may or may not meet accessibility guidelines. Honey garlic sauce is such a popular sauce and so many cooks love it on chicken. But we also love these flavors on salmon.
So that’s going to wrap it up for this exceptional food honey garlic salmon recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
